Catering
© 2008 The Hired Chef
The Full Continental • $9.75 per person
Coffee, Juice, Yogurt Parfaits, and Bagels and Cream Cheese. Includes disposable plates, coffee cups spoons, knives and napkins.
The Mini • $8.25 pp
Coffee, Water Bottles, Fruit Salads, Muffins. Includes disposable plates, coffee cups, forks and napkins.
Breakfast Burritos • $6 pp
Choice of ham, sausage, bacon with potatoes, scrambled eggs and cheese. Salsa served on the side.
Breakfast Sandwich • $6 pp
Choice of bagel or toast with scrambled eggs, cheese and choice of ham, sausage or bacon.
Large Croissant add $1
Breakfast A la Carte
Coffee • $2 pp
Tea • $2 pp
Orange Juice • $2 each
Bottled Water • $1.50 each
½ Pint of Milk • $1.50 each
Beautiful sliced fresh seasonal fruit platter • $2.50 pp
Small Fruit Salad Serves 10-15 • $29.95
Large Fruit Salad Serves 20-25 • $42.95
Individual Fruit Salads • $2.50
Bagels and Cream Cheese • $2 each
Assorted Muffins • $1.50 each
Fruit, Yogurt and Granola Parfaits • $3.50 each
Assorted Individual Yogurts • $2 each
Ordering is easy!
Call (408) 307-9444 to leave your order.
We will call you back to confirm.
We accept Visa, Mastercard & Checks
© 2008 The Hired Chef
Minimum 10-person breakfast delivery. Please allow $20 delivery/service fee to each order.
