Catering

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© 2008 The Hired Chef

The following menus are geared for parties of 20 or more. If you have a smaller party, please give us a call at (408) 307-9444, so we can discuss individual pricing options.

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Call (408) 307-9444 to leave your order.

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© 2008 The Hired Chef

Asian Delight

Fajita Bar

1. •Fresh Tossed Green Salad with our House-Made Salsa Vinaigrette
   

2. •Chips and Salsa
   

3. •Flour Tortillas
   

4. •Grilled Onions and Peppers
   

5. •Fajita Grilled Chicken and Steak
   

6. •Plentiful Fajita Condiment Platter
   

7. •Mexican Rice
   

8. •Refried Beans
   

$13.95

Burrito Bar

1. •Fresh Tossed Green Salad with our House-Made Salsa Vinaigrette
   

2. •Chips and Salsa
   

3. •Nacho Cheese Sauce
   

4. •Flour Tortillas
   

5. •Seasoned Ground Beef
   

6. •Plentiful Burrito Condiment Platter
   

7. •Mexican Rice
   

8. •Refried Beans
   

$11.95

Add $1.50 for shredded beef

Nacho Bar

1. •Tortilla Chips
   

2. •Salsa
   

3. •Nacho Cheese Sauce
   

4. •Diced Tomatoes
   

5. •Sliced Olives
   

6. •Sour Cream
   

7. •Refried Beans
   

$10

South of the Border

1. •Antipasti Salad
   

2. •Spaghetti and Meatballs
   

3. •Fresh Veggie
   

4. •Garlic Bread
   

$14

1. •Caesar Salad
   

2. •Chicken Parmesan
   

3. •Spaghetti Marinara
   

4. •Fresh Veggie
   

5. •Garlic Bread
   

$15

1. •Mixed Green Salad
   

2. •Grilled Italian Sausage with Peppers & Onions
   

3. •Fresh Veggie
   

4. •Sourdough Rolls and Butter
   

$10

1. •Caesar Salad
   

2. •Baked Pasta with Italian Sausage & Cheeses
   

3. •Fresh Veggie
   

4. •Garlic Bread
   

$10.50

Little Italy

1. •Cabbage Salad
   

2. •Teriyaki Chicken Breast
   

3. •Grilled Pineapple
   

4. •Vegetable Fried Rice
   

5. •Vegetable Stir Fry
   

$14

add $1 for steak

1. •Cabbage Salad
   

2. •Baked Sweet and Sour Pork or Chicken
   

3. •Vegetable Fried Rice
   

4. •Vegetable Stir Fry
   

$14